Stevia World 2009,

14-15 May, 2009 - Shanghai, CHINA

Intercontinental Shanghai Pudong Hotel

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08:00

Registration & Coffee

09:00

Chairman Welcome & Introductions

09:10

Global Supply Chain: Key Success of Reb A to Multinational F&B Companies

09:40

Development, Market Outlook & Applications of Stevia in Japan/Stevia Species Development and New Variety

10:20

Attaining Regulatory Authorizations for Stevia-Derived Sweetener Food Uses in the United States (teleconference)

10:50

Discussion followed by Refreshments

11:30

Europe: Regulatory Update

12:00

Stevia: Past, Present, Future

12:30

Stevia Industrialised Propagation, Plantation

13:00

Discussion followed by Lunch

14:15

Chairman's Remarks

In-Depth Focus on Propagation, Agronomy & Post Harvest Management

14:20

India's experience (Tropical / Subtropical climate)

16:00

Discussion followed by Refreshments

16:30

Vietnam's experience (Tropical climate, Perennial plant)

17:10

Egypt's experience (Desert climate)

17:50

Discussion followed by End of Day 1

18:00

Networking Reception for participants to have closer discussion

09:00

Chairman’s Remarks

09:05

Stevia Agronomy in China

09:35

Production of Steviol Glycosides/ Usage in Australia

10:05

Quality Standards for the Stevia Constituent, Rebaudioside

10:35

Discussion followed by Refreshments

11:05

Towards Sustainable, Environmentally Friendly Stevia Processing

11:35

India: Next Big Cultivation Centre

12:05

Steviol Glycoside Production and Environmental Protection

12:35

Final Discussion followed by Lunch

14:00

End of Conference

DISCLAIMER

It may be necessary for reasons beyond CMT's control to alter the form, content, timings, dates or venue of an event. CMT will not accept liability for any kind of disruptions or any claims whatsoever, and in such instances CMT's normal cancellation terms apply.